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BOLLINGER SPECIAL CUVEE NV



RM 268.00

 
Blend 60% Pinot Noir, 25% Chardonnay, 15% Meunier. Over 85% Grands and Premiers crus.
Maturation cellar aged for more than twice the time required by the appellation.
PAIRINGS Any fish, especially sushi and sashimi. Seafood: shrimp, prawn, crayfish, grilled lobster. Poultry and white meat. Parmesan, good cured ham.
OUR ADVICE Special Cuvée is perfect shared among friends, for a simple and meaningful moment. It is the champagne we give to the people we love and who love nice things. To enhance its unique style, bouquet and aromas, Special Cuvée is best served between 10 and 12°C. You can enjoy Special Cuvée right away, or choose to age it in your cellar.

Special Cuvée is the result of the delicate blending between harvest
grapes and a majority of reserve wines, including some aged in
magnums for more than 15 years in Bollinger’s cellars.

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