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SHICHIKEN FURIN BIZAN JUNMAISHU SAKE



RM 145.00

 
Prefecture Yamanashi, Japan
Type Junmai
Volumn 72cl
Tasting Profile Rich, Clean, Food
Alcohol 16%
Polishing 70%
SMV +1
Acidity 1.7

A refreshing junmai made with the underground water from mt. Kai-komagatake in the japanese south alps. An expansive umami flavor of rice in the mouth and a pleasant crispy fragrance through the nose, with a slightly dry finish.


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